April 19, 2011

Teriyaki Oven Burgers

Preheat oven to 375 degrees.

1 lb. ground beef
0.5 tsp garlic salt
0.25 tsp onion powder
0.25 tsp black pepper
0.25 tsp dried basil
0.25 tsp dried parsley
teriyaki sauce of your choice to coat and marinate

Mix the beef and seasonings then form into 4 patties. Marinate for 30-60 minutes.

Place the patties on a rack placed over a cookie sheet lined with aluminum foil.

Bake for about 30 minutes.